INGREDIENTS
1 tsp
Coriander, ground
1 tbsp
Flat-leaf parsley
1/4 cup
Golden raisins
1/2
Lemon, Zest of
1 tsp
Thyme, fresh leaves
1 tsp
Kosher salt
2 1/2 tsp
Sumac, ground
5 tbsp
Olive oil
1/2 tsp
Cumin, ground
4
Pita breads
2 tbsp
Butter
1 1/2 cups
Whole-milk greek yogurt, plain
1/2 cup
Very coarsely chopped roasted hazelnuts