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I used vine ripened tomatoes, but you could certainly use what’s growing in your garden. Is there anything better than fresh tomatoes??
I used an English cucumber, but again, you could use what you are growing in your garden.
You will need part of a red onion. Certainly if red onions are your jam, you can add more.
Throw together some Italian Seasoning for this recipe.
Grab some good olive oil.
You will also need some red wine vinegar.
If you are grilling, you can make these Easy Grilled Parmesan Potatoes right on the grill!
This Easy Beet Salad is one of my favorite sides in the summer; you can’t beat beets from the Farmer’s Market. (Like what I did there? ????)
I can’t get enough asparagus in my life, so I can’t wait to make this Asparagus Salad.
This Cranberry Zucchini Slaw is a way to actually get my kids to eat zucchini.
vine ripened tomatoes diced
English cucumber diced
red onion sliced thin
red wine vinegar
Add all the vegetables to a large mixing bowl.
In a small bowl whisk together the olive oil, vinegar, and Italian seasoning.
Toss the dressing with the vegetables. Add salt and pepper and toss again, adding more salt and pepper as needed.