INGREDIENTS
1/2
Avocado, whole
4
Basil, large fresh leaves
1
Cucumber, small
1 tsp
Dill, fresh
1 cup
Dinosaur/flat kale
6
Grape tomatoes, whole
1/2
Navel orange, large
1/2 cup
Peach, frozen
4 tbsp
Red onion
2
Sweet potatoes, large
1
Pepper
1
Sea salt
1 tsp
Sesame seeds
2 tsp
Olive oil, extra virgin
3 tbsp
Water