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Favoreats LLC

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Oven Baked Cheesy Artichoke Dip

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

1 14 ounce can

Artichoke hearts

2 cloves

Garlic

1/2 cup

Onion

1/8 tsp

Black pepper

1/4 tsp

Kosher or sea salt

1 tbsp

Olive oil, extra-virgin

3

slices Whole wheat bread

1/4 cup

Cream cheese, low-fat

2 1/2 cups

Greek yogurt, nonfat or low-fat plain

1/2 cup

Mozzarella, part skim

1/4 cup

Parmesan cheese, grated