Favoreats
Favoreats LLC
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INGREDIENTS
1
Ancho chile, dried
15
Chiles de arbol, dried
3
Garlic cloves
2
Guajillo chiles, dried
1 tbsp
Tomato paste
2 tbsp
Lemon juice, fresh
1 1/2 tsp
Coriander seeds
1 tsp
Kosher salt
1 1/2 tsp
Spanish paprika, hot smoked
3/4 cup
Olive oil
1 tbsp
White wine vinegar
1 tbsp
Cumin seeds