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Archana Mundhe's Instant Pot Butter Chicken

Food52
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs Chicken thighs, boneless skinless

1/2 cup

Cilantro, fresh

1 tbsp

Garlic

1 tbsp

Ginger, fresh

1

Yellow onion, large

1/2 cup

Coconut cream, canned

2 tbsp

Tomato paste

1 cup

Tomato puree, canned

1 cup

Basmati rice

2 tbsp

Fenugreek, dried leaves

1 tsp

Garam masala

2 tsp

Kashmiri red chile powder or another mild red chile powder

3 tsp

Kosher salt

2 tsp

Sugar

1/2 tsp

Turmeric, ground

2 tbsp

Ghee

2 cups

Water