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Muffuletta Garbage Bread

Food Network Kitchen
  • 80 minutes
  • Serves 8

INGREDIENTS

6 oz

Deli ham

6 oz

Genoa salami

4 oz

Mortadella

2 tbsp

Italian parsley, fresh

1

Egg, large

1 cup

Pimento-stuffed olives

1

All-purpose flour

1 1/2

lbs Pizza dough, refrigerated

1 tbsp

Sesame seeds

6 oz

Provolone

1 cup

Giardiniera, drained, patted dry and chopped