Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
almond flour
2 tbsp
coconut flour
1/4 tsp
salt
1 tsp
vanilla extract
1/3 cup
maple syrup
1/3 cup
melted coconut oil
1 3/4 cups
blueberries, organic if possible
1 tbsp
maple syrup
1 tbsp
tapioca starch
1/4 tsp
salt
1/4
shortbread mixture from the crust
1/4 cup
chopped pecans