INGREDIENTS
1 cup
Bananas, packed ripe
1
heaping cup Raspberries, frozen or fresh
2
Eggs
1/3 cup
Quick oats
1 tsp
Baking soda
1/2 tsp
Cinnamon
1/2 cup
Coconut sugar
1 3/4 cups
Flour
1/2 tsp
Salt
1 tsp
Vanilla extract
1/3 cup
Coconut oil
1/4 cup
Milk