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Strawberry Shortcake Bars

Hayley Parker, The Domestic Rebel
  • 55 minutes
  • Serves 15 to 18

INGREDIENTS

1 lb

Strawberries, fresh

1

Egg, large

2 1/2 cups

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Confectioners' sugar

1 1/4 cups

Granulated sugar

1/2 tsp

Salt

1

tub Topping, whipped

1 2/3 tbsp

Vanilla

1 cup

Butter, unsalted

2 8 ounce packages

Cream cheese