INGREDIENTS
1 lb
Ground beef, lean
2 tsp
Garlic
1
head Green cabbage
1
Onion, large fine
1/4 cup
Parsley
1 4 ounce can
Tomato sauce
1 cup
Brown rice, cooked
1/2 tsp
Hungarian paprika
1
Salt and black pepper
1 tsp
Southwest seasoning
1/2 tsp
Olive oil
1 cup
Mozzarella cheese, low-fat
1 14 1/2 ounce can
Southwestern petite dice tomatoes with juice