Favoreats
Favoreats LLC
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INGREDIENTS
1
3-4 pound rib eye beef roast
1 can
beef broth
1/2 cup
soy sauce
1 cup
water
1 tsp
garlic powder
1 tsp
dried rosemary
1 tsp
dried thyme
1/2 tsp
onion powder
1
bay leaf
4
crusty hoaggie buns
8
slices provolone cheese