INGREDIENTS
2
large chicken breasts
1
large onion (sliced)
1
red bell pepper (sliced)
1
yellow bell pepper (sliced)
1
green bell pepper (sliced)
1 tbsp
vegetable oil (optional - for taste)
1/2 tsp
ground cumin
1 1/2 tsp
ground paprika
1 tsp
chilli powder
1 tsp
garlic powder
1 tsp
salt
1/2 cup
water