INGREDIENTS
2 oz
Mushrooms, dried wild
2
lbs Mushrooms, fresh white
2 cups
Onions
4 tsp
Thyme, fresh
4 cups
Chicken or vegetable stock
1
Maldon salt
1
Pepper, Fresh ground
1 tbsp
Butter, unsalted
1 cup
Heavy cream
6 tbsp
Mascarpone cheese
1 cup
Madeira wine