INGREDIENTS
1 lb
Ground pork
2 tsp
Garlic
1 tsp
Ginger
1/2 cup
Soy sauce
1 tsp
Black pepper, freshly ground
1 tsp
Cornstarch
1 cup
Garlic chives
1 1/4 tsp
Salt
2 tsp
Sesame seeds, toasted white
1
Canola oil
1 tbsp
Sesame oil
1/2 cup
Vinegar, black
30
3 1/2-inch round dumpling wrappers, round