INGREDIENTS
4
pieces Bacon, thick cut
1
Carrot, large
1
Celery, rib
3 cloves
Garlic
3
Green onions
1
Onion, large
1
sprig Rosemary
6
Russet potatoes (about 2 lbs.), medium
1 tsp
Salt
1 pinch
Salt
1
Salt and pepper
2 tbsp
Olive oil
3 tbsp
White wine vinegar
1 tbsp
Butter
1 cup
Sour cream, low fat
7 cups
Chicken stock or water