Favoreats
Favoreats LLC
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INGREDIENTS
1/4 lb
Slab bacon
1
Bay leaf
1
Carrot
2 cloves
Garlic
1
Lemon, zest of
3/4 cup
Lentils du puy
1
Of fennel, bulb
1
Reserved fennel fronds
1
Shallot
1 tbsp
Shallot
1/2 cup
Chicken stock
1 tsp
Dijon mustard
1/8 tsp
Fennel seed
1
Kosher salt and fresh black pepper
1
Kosher salt and freshly ground white pepper
2 tbsp
Butter
1 cup
Heavy cream
1/4 cup
White wine, dry
3 cups
Water