INGREDIENTS
2
bananas, halved lengthwise
1/2 tbsp
unsalted butter
1/2 tbsp
sugar
salt
cinnamon
250 g
all-purpose flour
2 tsp
baking powder
1 1/4 tsp
salt
2
eggs
100 g
granulate white sugar
100 g
light brown sugar
150 g
canola oil
1 tsp
vanilla extract
240 g
buttermilk
12
Lindt LINDOR Truffles, chilled
3
egg whites
1/4 tsp
cream of tartar
130 g
sugar
60 g
water
1 tbsp
light corn syrup
1/2 tsp
vanilla