INGREDIENTS
2 cups
Baby spinach, packed fresh
1/2 cup
Carrot
1 15 ounce can
Chickpeas
1
Cilantro, Fresh
1/8 tsp
Coriander, ground
1 tbsp
Garlic
1 tsp
Ginger
1 tbsp
Onion flakes, dried
1 1/4 tsp
Onion powder
1
Potatoes
1 3/4 tsp
Powdered garlic
1
Red bell pepper, small
1
Sweet potatoes
1
Veggies, roasted
1
Yellow onion, medium fine
2 tbsp
Tomato paste
1/2 cup
Vegetable broth, low sodium
1 tsp
Lemon juice
2 tsp
Tahini
2 tsp
White miso
1
Rice
1/4 tsp
Cayenne
1/2 tsp
Chili powder
1/4 tsp
Paprika, smoked
1/4 tsp
Paprika, sweet
2 pinches
Pepper, freshly ground
3/4 tsp
Sea salt
1/8 tsp
Turmeric
1/4 tsp
Cumin
1/2 cup
Plant yogurt, unsweetened plain
1 1/2 cups
Water