INGREDIENTS
1/2 cup
Carrots
1/2 cup
Zucchini
2
Eggs
1/4 cup
Evaporated milk
1 tsp
Lemon juice
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
1 tsp
Cinnamon, ground
1/4 tsp
Nutmeg, ground
1
Paste food coloring, Orange
1
Recipe honey-cream cheese frosting
1/2 tsp
Salt
3/4 cup
Sugar
1 tsp
Vanilla
1/2 cup
Vegetable oil
1/3 cup
Pecans
1/2 oz
Marzipan