5-Minute Black Bean & Avocado Dip

INGREDIENTS

2 15 ounce cans

black beans, rinsed and drained

extra large avocado, pit and peel removed and diced

2 cloves

garlic, minced

Juice of 1 lime

1/2 tsp

salt

1 tsp

cumin

1/4 tsp

smoked paprika

2 tbsp

chopped cilantro

Diced jalapeno,

Optional garnishes: cilantro leaves, diced tomato, jalapeno slices