INGREDIENTS
5
strips Applewood bacon
2
Italian sausage, links
1 1/2 tsp
Basil, dried
2 cloves
Garlic
2 tsp
Oregano, dried
1
Red onion, small
2 tbsp
Sun-dried tomatoes
1/2 cup
White onion
1 6 ounce can
Tomato paste
1/4 tsp
Black pepper
2 pinches
Kosher salt
1 tbsp
Olive oil
3 cups
Mozzarella cheese
1/4 cup
Parmesan cheese, grated
1/4 cup
White wine
1 cup
Water