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Green-Pea Soup with Cheddar-Scallion Panini

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

3

boxes (10 ounces each) frozen peas, frozen

4

Scallions

1 can

Chicken broth, reduced-sodium

1 tbsp

Lemon juice, fresh

1

Salt and ground pepper, Coarse

8

slices Rye sandwich bread

3 tbsp

Butter

1 1/2 cups

Cheddar, sharp white