INGREDIENTS
3
lbs chicken breasts ( boneless and skinless fresh or frozen)
1 1/2 cups
chicken broth (water or pineapple juice)
1 cup
salsa (mild or hot)
1 tbsp
minced garlic
1
jalapeno (chopped)
1/2 tsp
salt
1/4 tsp
ground black pepper
1 tbsp
onion powder
1 tsp
Italian seasoning herbs
1/4 tsp
red pepper flakes (optional)
Juice and zest from one lime
Chicken is very tender and shreds with no effort.