INGREDIENTS
24 oz
Blueberries, fresh
1 cup
Rolled oats, gluten-free
1 tsp
Lemon juice
1/3 cup
Brown sugar
1 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1 tbsp
Cornstarch, gluten-free
1/2 cup
Gluten-free all-purpose flour or baking flour
1 pinch
Salt
1/2 cup
Sugar
1/2 cup
Pecans
1
(1 stick) cold unsalted butter, cut into 1/2" pieces, unsalted