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Vegan Pound Cake with Lemon Glaze

My Darling Vegan
  • 70 minutes
  • Serves 12

INGREDIENTS

2 cups

all-purpose flour

1 tbsp

baking powder

1/2 tsp

salt

1/2 cup

vegan butter

1 cup

granulated sugar

1 tbsp

finely grated lemon zest

3/4 cup

vegan sour cream

2 tbsp

coconut oil, (melted)

1 tbsp

lemon juice

1 cup

powdered sugar

1 tbsp

lemon juice