Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
6
Short ribs (approx 2kgs), large
2
Bay leaves
1 cup
Carrots
3 sticks
Celery
8 cloves
Garlic
1 cup
Leeks
1 cup
Shallots
2 tsp
Thyme
1 14 ounce can
Tomatoes
10 cups
Beef broth
1/2 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Olive oil
3
bottles Red wine