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Roasted Broccolini with Lemon Vinaigrette

The Gourmet Gourmand
  • 25 minutes
  • Serves

INGREDIENTS

8 oz

Broccolini

1/2

Lemon, Juice of

1 tsp

Dijon mustard

1 tsp

Honey

2

Salt and pepper

1

Olive oil

2 tbsp

Olive oil