INGREDIENTS
12
slices Bacon, thickly-cut cooked and crumbled
6 cloves
Garlic
4 14.5 ounce cans
Or fresh green beans
1
White onion
1 tbsp
Worcestershire sauce
2 tbsp
Bacon grease
1/3 cup
Brown sugar, light packed
1/4 tsp
Cayenne pepper
1
Pepper
1/2 tsp
Red pepper flakes, dried
1
Salt
1/2 cup
Butter