INGREDIENTS
8
Chicken drumsticks
1/2 tsp
Basil, dried
1 tsp
Oregano, dried
1/2 tsp
Thyme, dried
2
Eggs
1 tbsp
Mustard powder
1/2 tbsp
Black pepper
1 tsp
Celery salt
250 g
Flour
2 tbsp
Garlic salt
1
Herbs and spices mix
2 tbsp
Paprika
1 tbsp
Powdered ginger
2 tsp
Salt
1 tbsp
White pepper
2 l
Vegetable oil
400 milliliters
Buttermilk