Fall Chicken Salad with Apples, Cranberries and Pecans

boneless, skinless chicken breasts

olive oil

salt

pepper

Granny Smith apple, skin left on, chopped, about 1-1/2 cup

dried cranberries

chopped unsalted roasted pecans

stalks of celery, chopped, about 1/2 cup

mayonnaise (or sub greek yogurt)

whole wheat bread

lettuce