INGREDIENTS
1 1/2
lbs Chicken breast
1/2 cup
Carrots
1/4 cup
Cilantro, fresh
2 tbsp
Cripsy fried garlic or onion
1/2 cup
Daikon radish
1/2 cup
English cucumbers
3 cloves
Garlic
1
Garlic clove
1/2
Lime, juice from fresh
1/4 cup
Mint, fresh
1
Quick pickled daikon and carrots
2
Scallions
2
Shallots, large
1
dark soy sauce, dark thick
3 tbsp
Fish sauce
1 tsp
Sambal or sriracha or
5 cups
Brown rice
1/2 tbsp
Pepper
1 tsp
Salt
4 tbsp
Sugar
1/4 cup
White sugar
1/4 cup
Grapeseed oil
1/4 cup
White vinegar
1/2 cup
Water