INGREDIENTS
1
13.5-14 oz fully cooked smoked sausage or Polska kielbasa, sliced into thick coins
1/2 lb
fresh green beans, trimmed and cut in half
1 lb
red or yellow potatoes, diced
1/2
a yellow onion, roughly chopped
6
whole garlic cloves
3 tbsp
olive oil
1 tsp
seasoned salt
2 tsp
Italian seasoning
1 tsp
rosemary
Black pepper,
1/4 cup
shredded Parmesan (optional)