INGREDIENTS
1 tbsp
olive oil
4
turkey sausages (I love the ones from Longo's)
1 8 ounce package
mushrooms, quartered
2
yellow onions, sliced
1
each green, yellow and red pepper, chopped
4 cloves
garlic minced
1 tsp
each Salt & pepper
1 tsp
red chili flakes (cut in half or leave out if you don't like spicy)
1/2 cup
tomato sauce