INGREDIENTS
2
Chickpea patties
1
Can Chickpeas
1 tbsp
Garlic
1/2 cup
Onion
1 dash
Oregano, Dried
2 tbsp
Parsley
1
Egg
6 tbsp
Lemon juice, Fresh
1
Sesame seed sauce
1/2 cup
Tahini
1
Flour
1
Sea salt
1
Sea salt and pepper
1
Vegetable oil
1/2 tsp
Cumin, Ground
2 tbsp
Butter
2 tbsp
Cheeses, Grated Sharp
1/3 cup
Water