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KIMCHI - Kimchi Ramen Noodles

Ash
  • 50 minutes
  • Serves 4

INGREDIENTS

4

Carrots, large

2 tsp

Chilli pepper flakes

1/3 cup

Garlic

1

Garlic, fried

3

inches Ginger

1 tsp

Ginger garlic

5

stalks Green onions

1

Jalapeno

1

Lime, wedges

1

Mushrooms

1

head Napa cabbage

1

Scallions

1

Eggs

1

Tofu

5 cups

Vegetable stock

2 tsp

Sambal or chilli sauce

2 tsp

Soy sauce

2

packets Egg noodles or buckwheat noodles

3 tbsp

Coconut sugar

1/3 cup

Korean gochujang

1/3

Salt

2 tbsp

Sesame seeds, white

1

Sesame seeds

1/2 tsp

Sugar

1/3

Rice vinegar

1/3 cup

Apple cider

1 cup

Kimchi, packed

1

Kimchi

2

English cucumbers or any cucumber which has no seeds or less seeds

3 tbsp

Sambhal