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Spicy Kung Pao Chicken

Kristen Stevens | The Endless Meal
  • 35 minutes
  • Serves 4

INGREDIENTS

8

Chicken thighs, boneless skinless

4

Garlic cloves

1

piece Ginger

1

Onion

1/2 cup

Peanuts, dry roasted

4

Red chilis

1/4 cup

Hoisin sauce

1 tbsp

Honey

2 tbsp

Soy sauce

1

Rice or quinoa

1/4 cup

All-purpose flour

1 tbsp

Corn starch

1

Green onions and sesame seeds

2

Red peppers

1 tsp

Sichuan pepper, ground

1 tbsp

Chinkiang vinegar

1

Neutral flavored oil

1 tsp

Sesame oil