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One-Pot Shrimp Pancit

Tablespoon Kitchens
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, small

1 cup

Carrots

1/2 cup

Celery

3 cloves

Garlic

1/2 tsp

Ginger, ground

1 cup

Green cabbage

6

Green onions

1

Lime, wedges

1

Red bell pepper, medium

1/2 cup

Progresso reduced sodium chicken broth

1 tbsp

Fish sauce

1 tbsp

Lime juice

2 tbsp

Soy sauce

3 1/2 oz

Rice stick vermicelli noodles

1/4 tsp

Black pepper, ground

2 tbsp

Brown sugar, packed

1 tbsp

Cornstarch

2 tbsp

Vegetable oil

1/4 cup

Orange juice