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Teriyaki Chicken Wings with Sriracha Cream

Jennifer
  • 35 minutes
  • Serves 3

INGREDIENTS

2

lbs Chicken wings

1/8 tsp

Garlic powder

1/4 tsp

Ginger, ground

1

Green onion

1 tbsp

Honey

1/4 cup

Mayonnaise

2 tbsp

Soy sauce

1 tbsp

Sriracha

2 tbsp

Brown sugar

2 tsp

Cornstarch

1

Pepper, Freshly ground

1

Sesame seeds

1/2 cup

Water