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Pumpkin Graveyard Cups

Holly Waterfall
  • minutes
  • Serves 20

INGREDIENTS

2

boxes of Jell-o chocolate pudding

6 cups

milk, (I used 1%)

1

15- ounce can pumpkin puree, (not pumpkin pie filling)

2

containers of Cool Whip, (I used fat free)

1

package of chocolate sandwich cookies, , processed into crumbs

1 tbsp

pumpkin pie spice

1/4 cup

brown sugar

gummy worms, , oval-shaped cookies for tombstones (I used Pepperidge Farms Milano), candy pumpkins, etc