Orange Creamsicle Cupcakes

INGREDIENTS

1 1/2 cups

all-purpose flour or 1 1/2 cups gluten-free flour blend for a gluten-free version*

1/2 tsp

baking powder

1/4 tsp

baking soda

1/4 tsp

salt

1/2 cup

unsalted butter, softened

1 cup

granulated sugar

large eggs, room temperature

1/2 tsp

orange extract

1/4 tsp

vanilla extract

3 tbsp

orange juice

1 1/2 tbsp

orange zest

1/2 cup

buttermilk

1 cup

white rice flour

1/3 cup

potato starch

2 tbsp

+ 2 teaspoons (20 grams) tapioca flour / starch

1/2 tsp

xanthan gum

If you need these cupcakes to be gluten-free, make sure all your ingredients are certified gluten-free.

6 tbsp

unsalted butter, softened

4 oz

cream cheese

1/2 tsp

vanilla extract

salt

1 1/2 cups

powdered sugar