INGREDIENTS
1
Chillies - 2 nos, Red
1
Chillies - 2 nos, Green
2
leaves sprigs Coriander
1 pinch
Hing
1
Onion - 1 no, Big
1
Tomato - 1 no
1/2 tsp
Mustard seeds
1 1/3 tbsp
Cooking oil
1
Salt & water
Green capsicum or red capsicum - 1/2 no
1/2 tbsp
Chana dal -
1/2 tsp
Urad dal -