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Mum's Chicken Curry

Meera Sodha
  • minutes
  • Serves

INGREDIENTS

1 1/4 kg

Chicken legs, skinless

2

Chillies, fresh green

6 cloves

Garlic

6

cm Ginger

2

Onions, large

200 g

Tomato passata

2 tbsp

Tomato puree

1 tsp

Garam masala

1

Salt

1/2 tsp

Turmeric, ground

1 tbsp

Rapeseed oil

3 tbsp

Almonds, ground

1 1/2 tsp

Cumin, ground

1 tsp

Cumin seeds

2 tbsp

Ghee or unsalted butter

3 tbsp

Whole-milk yoghurt

2

X 4cm cinnamon sticks