INGREDIENTS
250
cleaned g Crab
1 1/2
powder tsp Coriander
2 cloves
Garlic
1/2
piece Ginger
1
Green chilies
1
sliced cup Onion
1
Shallots
1/2
chopped cup Tomato
1/4 cup
Coconut milk, Thick
1/4
powder tsp Black pepper
1
Chili powder
1/2
powder tsp Garam masala
1
Salt
1/2
powder tsp Turmeric
1
Oil-as required
2
leaves sprigs Curry
2
Water as required