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Chicken Sausage and Peppers

Diabetic Living Magazine
  • 55 minutes
  • Serves 4

INGREDIENTS

1 12 ounce package

Italian-flavor cooked chicken sausage

2 cups

Grape tomatoes

1 tbsp

Oregano, fresh

1

Sweet onion, large wedges thin

4

Sweet peppers, medium red yellow orange, and/or green

1 tbsp

Balsamic vinegar

1

Cooking spray, Nonstick

1 tbsp

Olive oil

1

Baguette, Toasted