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Buffalo Burger with Caramelized Onions and Demi Glace

www.willcookforsmiles.com
  • 90 minutes
  • Serves 1

INGREDIENTS

Easy Red Wine Demi Glace:

2 cups

beef stock (veal stock of you can find it)

1 cup

red wine

2

medium (chopped shallots)

2 tsp

thyme

Fresh cracked peppercorns

1

bay leaf

Roux = 2 Tbsp soft butter + 2 Tbsp flour

Burgers:

1 lb

ground buffalo meat

1/3 cup

minced yellow onion

1/4 cup

bread crumbs

salt (pepper)

Caramelized Onions:

1

medium yellow onion (sliced)

2 tbsp

olive oil

salt

sugar

__

Pretzel rolls

Monterrey Jack Cheese