INGREDIENTS
2 tbsp
allspice berries
2 tbsp
black peppercorns
1 tbsp
cumin seeds
1
1 1/2-inch cinnamon stick, broken
7
whole cloves
2 tbsp
sweet paprika
1 tbsp
chipotle powder
1 tbsp
ancho chile powder
1/4 cup
kosher salt
1/4 cup
sugar
1
1 1/4-pound, bone-in rib eye steak, about 1 1/2 inches thick
4
large unpeeled garlic cloves
1
large poblano
3 tbsp
fresh lime juice
1
large egg yolk
1
serrano or jalapeño, chopped
1/2 tsp
cumin seeds
1 cup
cilantro leaves
1/2 cup
vegetable oil, plus more for grilling
Salt