INGREDIENTS
2 cups
Chicken, cooked
1 cup
Corn, kernels
1 clove
Garlic
1/2 cup
Jalapeno
1/4 tsp
Oregano, dried
1
Spring onion greens
1
Tomato
1 tbsp
Tomato paste
1
slices Olives
1 tbsp
All-purpose flour
1 1/2
Chili powder
8 oz
Corn tortilla chips, baked
1/2 cup
Cheddar cheese
3/4 cup
Milk
1 cup
Mozzarella cheese