INGREDIENTS
4
Rib eye steaks on the bone
2
Garlic cloves
1/4 cup
Onion
2
Plum tomatoes
1
Rosemary, sprigs
1 cup
Barbecue sauce, smoky
1/2 tsp
Mustard, dry
2 tbsp
Brown sugar, light
1/4 tsp
Cloves, ground
1
Salt and freshly ground pepper
1 cup
Red wine vinegar
2 tbsp
Vegetable oil
1 tsp
Cumin seeds
1 teaspoon sambal oelek