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Italian Meatball Stuffed Mushrooms

Dan
  • 30 minutes
  • Serves 24

INGREDIENTS

(1) 24 oz. package white button mushrooms, cleaned and stems removed

14 oz

bag Italian style frozen meatballs

6

packed cups baby spinach, roughly chopped

2 tbsp

olive oil

1/2 cup

diced onion

1/2 cup

diced red bell pepper

1/4 cup

cream cheese, at room temperature

1/4 cup

shredded parmesan cheese, plus 2 tablespoons for garnish

1/2 tsp

salt

1/4 tsp

ground black pepper

1/2 tsp

garlic powder